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Radio Guests
2006-2008
Aug 9 Guest Chef: Jason Hensle, Salt Creek Grille,  Plainsboro
  Travel Segment: Steven Devereaux Greene,  Devereaux's Restaurant. Greenville, South Carolina
  Guest Host:  
  Special Guests:  
Aug 2 Guest Chef:  
  Travel Segment: Bonefish Grill, Exton, PA
  Guest Host:  
  Special Guests: Linda Greenawalt, Director Food Service, Tropicana Casino, Atlantic City
July 26 Guest Chef:  
  Travel Segment: Eddie Swetz, Mount Washington Resort,  New Hampshire
  Guest Host:  
  Special Guests: Jack Mac Murray III,  Sage Restaurant, St. Louis, MO
July 19 Guest Chef:  
  Travel Segment: Jane Butler and Cheryl Zielke,  Mayflower Inn & Spa, Washington, Connecticut
  Guest Host:  
  Special Guests: Craig Laban, Philadelphia Inquirer restaurant critic
July 12 Guest Chef: Brian Annapolen,  Beach Haven
  Travel Segment: Chef Ari Weiswesser, Pearl Restaurant, Philadelphia
  Guest Host:  
  Special Guests: Nancy Adler, Nutritionist, Dr. Yattish Merchant, physician, discussing diet and health.
July 5 Guest Chef: Brian Parker, Jay Otton's,  Cape May Courthouse
  Travel Segment: Sheelah Kaye-Stepkin, Torte Knox, Pocono Mountains
  Guest Host: Natalie Bailey
  Special Guests: Brian Fountain, GM at Phillips, Atlantic City. Bob Matteucci, Frank Nolan, and Eric Shenkus, New Jersey State Barbecue Championships.
June 28 Guest Chef:  
  Travel Segment: Robert Carter, Peninsula Grill,  Planters Inn, Charleston, S.C.
  Guest Host: Rick Reynolds, Exec Director of Southern Ocean County Chamber of Commerce
  Special Guests: Tony Luke Jr., Tony Luke's, Philadelphia  and Dan McCabe, Bistro 40, West Atlantic City
June 21 Guest Chef: Sal Scognamillo, Patsy's Italian Restaurant, Hilton Casino, Atlantic City
  Travel Segment: Lindsay Autry, executive chef, The Lazy Goat, Greenville, S.C.
  Guest Host: Janice Gallagher
  Special Guests: Frank Schultheis,  Giacomo's Harvest Market, Palermo
June 14 Guest Chef: Andrew Reichel, Simply Fondue, Mays Landing
  Travel Segment: Peter Timmins, executive chef, Greenbrier Resort, White Sulphur Springs, W.V.
  Guest Host: Josh Mahan, Taste of Purple, Westwood, NJ
  Special Guests: Linda Cashan and Jim Austin, Casiano Coffee and The Blueberry Factory, Hammonton.
June 7 Guest Chef: John Thomas, Island Grill, Cape May
  Travel Segment: Cheryl Spinelli, Church Street Kitchen, Montclair
  Guest Host:  
  Special Guests: Carol Herforth, Island Grill, Cape May and Neil Elsohn, Gertrude's, Ventnor
May 31 Guest Chef:  
  Travel Segment: David Burke,  David Burke Prime & Burke in the Box, MGM Grande at Foxwoods, Connecticut
  Guest Host: Dana Burgese, Samauri Sam's, Somers Point
  Special Guests: Harry Kleinman and Chef Guillermo Veloso, Mac's Restaurant, Somers Point
May 24 Guest Chef: Marybeth Longona,  Barbara Anne's Downtown Cafe, Clayton
  Travel Segment: Mark Blevins,  Tavern 17,  Rittenhouse Square, Philadelphia
  Guest Host: Dora Dunn
  Special Guests: Michael Bowman, Harrah's
May 17 Guest Chef: Geoff Johnson, Copper Fish , Cape May
  Travel Segment: John Schenk,  Strip House Restaurant,  New York City and newest, Florida Keys
  Guest Host: Suzanne Adelizzi Schmidt, Smith O'Keefe Marketing.
  Special Guests: Sandy  Forosisky, Vineland Restaurant Row. Paul Savini, VP Restelli Seafood and Community Food Bank, representing the Blue Jean Ball.
May 10 Guest Chef: Dara Burgese,  Samuri Sam's, Somers Point
  Travel Segment:  
  Guest Host: Tom Monahan, Max's Seafood, Gloucester City
  Special Guests: Lisa Vallaster, winner of meatball contest between South Philly and South Jersey.
May 3 Guest Chef: Jon Dennison, Race Street Cafe, Frenchtown
  Travel Segment: Michael Bielli,  DiGiulio's Restaurant, Buffalo, NY
  Guest Host: Whitney Ullman.
  Special Guests: Debi Mason, Mill Road Subs, Egg Harbor Township
April 26 Guest Chef: Graham Weber & Yannick Leboulch,  Seaview Marriott , Galloway Twp
  Travel Segment: Michael Rossis,  Rossis's King of the Burger,  Trenton
  Guest Host: Lenny Varvaro
  Special Guests:  
April 19 Guest Chef: Steve White,  Seaside Cheese Company, West Cape May
  Travel Segment: Cathi Belcher, The Plum Pudding Restaurant at The Christmas Farm Inn and Spa, Jackson, New Hampshire
  Guest Host: Dora Dunn
  Special Guests: Michael Buchanan, Ruth's Chris Steakhouse, Atlantic City.
April 12 Guest Chef: Bill Kelly,  Dubliner Irish Bar & Grill, Galloway
  Travel Segment: Jack MacMurray III, Sage Restaurant, St Louis
  Guest Host: Dora Dunn.
  Special Guests: Marco DeCotis, restaurant chef, Polistina's, Harrah's, Atlantic City.
April 5 Guest Chef: Albert Holl,  Neptune Market, Harvey Cedars
  Travel Segment: Louis Busigo, General Manager, Frank's Waterside, North Bergen
  Guest Host: Howard Bacharach, Atlantic City Hotel and Lodging Association.
  Special Guests: William Redd, executive chef, Phillips. Rockville, Md. Leonard Strobel, founder of the Golden Meatball Challenge Cup, southern New Jersey vs. Philadelphia.
March 29 Guest Chef: Jason Brand, Euro Gourmet , Ventnor
  Travel Segment: Gus Skopas,  Shrimp King,  Robbinsville
  Guest Host: Paulie Sandler, general manager, The Palm, Atlantic City
  Special Guests: Phil Pettit, Garfield's, Wildwood.
March 22 Guest Chef: Jim & Patti Heisler, Pulini's Pizza, Tuckahoe
  Travel Segment: Michael Federici,  Federici's, Freehold
  Guest Host: Pat Tedeschi
  Special Guests: Donna McCafferty and Jeannette Gotta, Tiger Lilly, Ocean City. Dan McCabe, Treo, Linwood.
March 15 Guest Chef: Danielle McElmoyl and James Berry , Oliver A Bistro, Bordentown
  Travel Segment: Tom Brewer,  McCormick & Schmick's, Cherry Hill
  Guest Host: Dora Dunn
  Special Guests: Gerry Licata, L's Tavern, Corbin City
March 8 Guest Chef: Michael J DiDomenuco,  Michael's Mediterranean Cuisine, Vineland
  Travel Segment: Felix Maietta, Union Gourmet Market & Cafe, Philadelphia
  Guest Host: Kathy McGuire
  Special Guests: Roberto, Sazon Restaurant, Philadelphia. Richard Santangelo, Meals in Motion Online
March 1 Guest Chef: Robert Sanabria, Javier Restaurant, Haddonfield
  Travel Segment: Paul Sorgule, Mirror Lake Inn, Lake Placid, NY
  Guest Host: Christine Patterson
  Special Guests: Andrea Luca Rossi, Martin Doyle, Sonsie, Trinity and Game On, The Pier at Caesar's. Robert Williams, chef, Javier Restaurant, Haddonfield
Feb 23 Guest Chef: Anne Pratt,  Hill of Beans, Mays Landing
  Travel Segment: Antonio Prontelli,  Rock Center Cafe, New York City
  Guest Host: Kathy Pileggi,  Big Brothers and Big Sisters
  Special Guests: Will Arabea,  General Manager. Blue Heron Country Club, Cologne
Feb 16 Guest Chef: Jackie & Heather McGinty, Cook, Somers Point
  Travel Segment: Joe Porter, The Original Turkey,  Philadelphia
  Guest Host: Lee Quarella,  Bellview Winery, Landisville
  Special Guests: Dan McCabe and Michele Staples, Treo Restaurant, Linwood  ; Shellee Milgram, Dave Messier, Sharon D'Angio, Boys Club and Men are Cooking
Feb 9 Guest Chef: Steven Wilson, The Sweet Life Bakery, Vineland
  Travel Segment: Frederick Vidal, Bienvenue Restaurant, Red Bank
  Guest Host: Tom Monahan, Max's Seafood, Gloucester City
  Special Guests: Carol Clifford, Rosemary Roberts, A Victorian Tea Room, Mays Landing
Feb 2 Guest Chef: George Penagos, Stumpo's, Somers Point & Cape May
  Travel Segment: Michael Cameron, Uncommonground, Chicago
  Guest Host: Dawn Scharnagl,  Smith Barney, Egg Harbor Township
  Special Guests: Tony Sanza, director of food and beverage, and Robert Fander, Trump Plaza,  Jeff Stefano, Stumpo's
Jan 26 Guest Chef: Lawrence Wallace & Fred Stackhouse, Colligan's Stockton Inn, Stockton
  Travel Segment:  
  Guest Host: Lisa Krizman, attorney
  Special Guests: Jeff Krizman
Jan 19 Guest Chef: Joe Randazzo,  Randazzo's Pizzeria , Ocean City
  Travel Segment: Ivano Toscani, Anchor Bar, Buffalo
  Guest Host: Ron Spieler, Western Pest Services
  Special Guests: Tom Monahan, Max's Seafood, Gloucester City
Jan 12 Guest Chef:  
  Travel Segment: Michael Luboff,  Mohegan Sun Casino
  Guest Host: Michael Carlin.
  Special Guests: Joel Dincher, Moonfish Grill, Cape May
Jan 5 Guest Chef: Carl Redding,  Ruthie Mae's,  Englewood
  Travel Segment: Dave Botticelli,  Duff's Famous Wings, Amherst, NY
  Guest Host: Lenora Boninfante, Cape May County Communications Director
  Special Guests: Marc Cotton,   Princeton POS Solutions
2007    
Dec 29 Guest Chef: James Lepofsky,  Stone Grill, Clementon
  Travel Segment: Michael McNally,  London Grill, Philadelphia
  Guest Host: Dora Dunn
  Special Guests: Chris Wyman
Dec 22 Guest Chef: Maria  Cannuscio, Jo Jo's Pizzeria & Ristorante, Mays Landing
  Travel Segment: William C Carroll, Upstares & Sotto Varalli Restaurant, Philadelphia
  Guest Host: Paulie Sandler, The Palm, Atlantic City
  Special Guests: Steve Pietrosante, Milmay Tavern, Milmay.
Dec 15 Guest Chef: Nick Fifis, Erini, Ewing
  Travel Segment:  
  Guest Host: Sandy LaMonaca, Garfield's, Wildwood
  Special Guests: Jack Tomasello, Tomasello Winery, Hammonton and Sergio DeRosa, Old Bay Restaurant, Egg Harbor City
Dec 8 Guest Chef: Kevin Scull, Scully's Asbury Cafe, Ocean City
  Travel Segment: David O'Brien. The Merchant Bar & Restaurant, Jersey City
  Guest Host: Theresa Rose DiGiorgio, Tucker's, Somers Point.
  Special Guests: Eleanor Murray, Murray and Associates and Dave Levecchia, Scaturro's, Marlton
Dec 1 Guest Chef: Tony and Marie Landicini, Landicini's, Vineland
  Travel Segment: Carl Redding, Ruthie Mae's , Englewood, NJ
  Guest Host: Joseph P. Massari, general manager, Red Square, Atlantic City.
  Special Guests: Boyd Lafferty,  Texas Style Barbeque, Cape May Villas. Songs of the holidays by Beth Tinnon, Melodious Productions.
Nov 24 Guest Chef: Ken Snockey, Snockey's Oyster & Crab House, Philadelphia.
  Travel Segment: Ben Warner,  Lily's Restaurant,  New York City
  Guest Host: Lisa Johnson
  Special Guests: Sharon Collison, Newark, Delaware,  Manischewitz Cook-Off Competition.
Nov 17 Guest Chef: Julie Miller,  Mott's Creek Inn, Galloway Township
  Travel Segment: Donna Vannan, The Inn at Nicholas Village, Clarks Summit, Pennsylvania.
  Guest Host: Norbert Zastavny, Rational Cooking Systems.
  Special Guests: Stephen Lee IV, Lee Brothers' Cranberry Farm
Nov 10 Guest Chef: Amy Lettire, Lambertville Station, Lambertville
  Travel Segment: Jeff Achterhoff,  Blue Light Grill, Charlottesville, Virginia
  Guest Host: Dora Dunn
  Special Guests: Kelly McClay, Dean, Academy of Culinary Arts, Mays Landing.
Nov 3 Guest Chef: Keith Warner, Black Forest Restaurant, Allentown, N.J.
  Travel Segment: Mohammad Islam and Malika Ammen, Aigre Doux Restaurant, Chicago
  Guest Host:  
  Special Guests: Gary Monterosso,  beer guru. I.B. Lee, Blue Heron Pines Golf Club
Oct. 27 Guest Chef: Michael Karloutsos, Waterworks, Phila
  Travel Segment: Ellen Yin,  Fork,  Villanova and Philadelphia.
  Guest Host:  
  Special Guests: Dan Tucci and Chris Bellino. Vienna Inn, Pomona.
Oct. 20 Guest Chef: Anthony Edwardi, Mike's Seafood & Dock Raw Bar, Sea Isle City.
  Travel Segment: Will Mooney,  Brothers Moon, Hopewell
  Guest Host: Karen Calabrese
  Special Guests: Geoff Johnson, Copper Fish, Cape May.
Oct. 13 Guest Chef: Joe Radano, Mr Bill's, Hammonton
  Travel Segment: Toni Froio, The Mill at Spring Lake Heights, Sienna Cafe
  Guest Host: Ed Swichar,  attorney
  Special Guests: Adrien Sharp an Thomas Grella Jr., Atlantic City Gourmet Food Show. Rosanna Ellinger, Country Kitchen, Galloway Township.
Oct. 6 Guest Chef: Steve Zarankin, Big Apple , Buena
  Travel Segment: Bernard Oliver Hardesty, The Narrows, Grasonville, M.D.
  Guest Host: Peggy Capone, Captain May's Bakery, Mays Landing
  Special Guests: John Schlaner, Harry Cohen, Tom Biglan, Hollywood Casino at Penn National Race Course. Rocky Fino,  author,  "Will Cook for Sex" and rep for Atlantic City Food & Wine Festival.
September 29 Guest Chef: Gail Chiovari, Vintage Rose Tea Room, Millville.
  Travel Segment: Bill Weldon, Waterman's Crab House, Rock Hill, Md
  Guest Host: Lauren Breslin, server, The Richland House.
  Special Guests: Brad Gates, general manager; Jerry Cajiles, kitchen manager, Hard Rock Cafe, Atlantic City.
September 22 Guest Chef: Bill Hurst, Fitzpatrick's Jewish Style Deli,  Somers Point
  Travel Segment: Cesare Pingatore, Cesare's,  Trenton
  Guest Host: Carolyn Nemia, Cruise One
  Special Guests: Mark Roward, Emerald Fish, Cherry Hill. Doris Kammer, food for senior citizens.
September 15 Guest Chef: Brian Clotworthy, Atlantic City Country Club, Northfield.
  Travel Segment: Judi London, SJ Tourism,  SJ Wineries Outer Coastal Plain
  Guest Host: Joella Pierce, Scatturo's
  Special Guests: Harry Gale,  Harry and Beans Coffee
September 8 Guest Chef: Dewey Johnson, Uncle Dewey's, Mizpah
  Travel Segment: Chris Mullins, McGillin's Olde Ale House, Philadelphia.
  Guest Host: Robert Ohlson, Buck Tavern and Jeff Schwartz, Red Sky Cafe, sharing duties.
  Special Guests: Mindy Shemtov and Michele Post of The Alcove Center, discussing wine tasting on Oct. 19. Joelle Pierce, Scatturo's Restaurant, Marlton.
September 1 Guest Chef: Dave Holcombe, Dave's 142 Grill,  Atlantic City
  Travel Segment: Joseph Poon, Wok n Walk Tour, Chinatown
  Guest Host: Kathy Gold, In the Kitchen Cooking School; The Cooking Company Haddonfield
  Special Guests: Stav Koutsfetsoulis, St. Nicholas Greek Orthodox Church. Dave Goldstein,. Professional Chefs Association of South Jersey.
August 25 Guest Chef: Steve Rohner, Talk N' Coffee, Deptford
  Travel Segment: Jamie Leeds, Hank's Oyster Bar, Washington DC
  Guest Host: Dora Dunn, Ed Hitzel Enterprises, Atlantic Cape Community College.
  Special Guests: Ollie Tomasello, Placido's Winery, Hammonton.
August 18 Guest Chef: Andrew Reichel, Simply Fondue, Mays Landing
  Travel Segment: Randy Newman, Southern Kitchen, New Market, Pa.
  Guest Host: Paul Sandler, The Palm, Atlantic City.
  Special Guests: Peg Wolfe, The Butterfly Tea Room, Cape May. Mike Czyzyk, Oilmatic.
August 11 Guest Chef: Greg Nourie, Antoinetta's, Cedar Run
  Travel Segment: Riccardo Bosio, Sotto Sopra, Baltimore, Md.
  Guest Host: Ed Swichar, retired attorney
  Special Guests: John McNulty, wine expert. Sandy and Stephanie Lamonaca. Joe Nicoletta, chef. Garfield's il Giardino Ristorante, Wildwood. Helen McCaffrey, professor of western civilization, law and government.
August 4 Guest Chef: Guillermo Pernot, Cuba Libre, Atlantic City
  Travel Segment: Jay Caputo, Espuma, Rehoboth Beach
  Guest Host: Gene Kolber, Kolber Marketing
  Special Guests: Sofia and Angela, Sofia's Restaurant, Margate  and Robert Galeski, Posh Restaurant, MapleShade
July 28 Guest Chef: Kevin Smith,  Bookbinders, Linwood
  Travel Segment: Dennis Kerek, Strawberry Hill, Lancaster
  Guest Host: Rose Kelly, server, Gilchrist's, Galloway Township.
  Special Guests: John Taxin,  Bookbinder's, Linwood. Gerald Stephen DePamphilis, Mazza's Farm Market.
July 21 Guest Chef: Pete Ciarrocchi, Chickie's & Pete's, EHT
  Travel Segment: Zach Dollack, The Lodge at Woodloch
  Guest Host: Jonathan Karp, Starr Organization
  Special Guests: Craig Leban, restaurant critic, Philadelphia Inquirer.
July 14 Guest Chef: Bob Blutinger, Boyar's Market, Ocean City
  Travel Segment: Coleen Winston, Normandy Farms, Blue Bell
  Guest Host: Dora Dunn
  Special Guests: Eugene Gagliardi, Visionary Design, inventor of Popcorn Chicken and Steak Ummms.
July 7 Guest Chef: Dante Brunelli,  Garfield's, Wildwood
  Travel Segment: Francois Rousseau,  Due Terre Enoteca, Bernardsville, N.J.
  Guest Host: Dale Praetorius.
  Special Guests: Representatives of the New Jersey State Barbecue Festival in North Wildwood.
June 30 Guest Chef: Tom Repici and Mike Totaro, The Chatterbox, Ocean City.
  Travel Segment: Becky Billingsly, Food Syndicate, Myrtle Beach, S.C.
  Guest Host: Krystal Geese, Mickey & Minnie's, Cologne
  Special Guests: Tom Monahan, Max's Seafood Cafe, Gloucester City. Representatives of the Feast of Mount Carmel, Hammonton.
June 23 Guest Chef: Greg Montgomery,   Angelo's Fairmount Tavern, Atlantic City
  Travel Segment: Sergio Vitalie, owner, Aldo's Restaurant in Baltimore, Baltimore Restaurant Week
  Guest Host: Frank Craig, mayor of Weymouth Township.
  Special Guests: Scot Ziskind, Zipoco Wine Cellar Services.
June 16 Guest Chef: Les Bender,  Finestra,  Trump Marina, AC
  Travel Segment:  
  Guest Host: Capable hosts of the show this week are Cindy O'Keeney, whose family owns the Berkshire Grill in Egg Harbor Township and Donna Vassallo, assistant professor of hospitality management at Atlantic Cape Community College, while Ed takes a vacation.
  Special Guests: Kevin Kelly, Steve& Cookies  and  Matthew Ryan, Inn at Sugar Hill, Mays Landing
June 9 Guest Chef: Jake Hunter, Sam's Bar & Grill, Pleasantville
  Travel Segment: Tim Elliott, Mie N Yu, Washington DC
  Guest Host: Glenn Lillie, Allen Associates
  Special Guests: John Hoover, Bill Ferronto, The Richland House. Annemari Tarsitano, Chefs at The Shore IV
June 2 Guest Chef: Ralph Fernadez, Moshula, Phila
  Travel Segment: Dennis Kerek, Strawberry Hill,  Lancaster
  Guest Host: Vickie Clark, executive director, Cape May County Chamber of Commerce.
  Special Guests: Marty Grims, owner of Mushulu in Philadelphia, Plantation and Daddy O on Long Beach Island, and The Inlet, Somers Point, former Sails restaurant.
May 26 Guest Chef: Gino Garfolo, Blue Marlin Restaurant,  Absecon
  Travel Segment: Melody Evakovich,  Gypsy Cafe, Pittsburgh
  Guest Host: Dora Dunn, Ed Hitzel Enterprises, Atlantic Cape Community College.
  Special Guests: Robert Irvine, star of Dinner Impossible, The Food Network. Donna McCafferty, Ma France Creperie, Ocean City.
May 19 Guest Chef: Debbie O'Donnell, Debra's Daydream Cafe,  Tuckerton
  Travel Segment: Michael Falcone,  Funky Lil Kitchen, Pottstown
  Guest Host: Gabe Staino, DeSimone Cadillac, Mount Laurel.
  Special Guests: Saul Cordoba, La Esperanza, Lindenwold. Sallee Raffa, Mildred's Strathmere Restaurant. Michael Carlton, Cape May Stage.
May 12 Guest Chef: Michael Riley, Charlie's Bar & Grill
  Travel Segment: Ryan Margolio, 707 Restaurant, Philadelphia.
  Guest Host: Katie McCabe,  Certified Sommelier and Wine Professor at ACCC
  Special Guests: The new culinary team at the Golden Inn, Avalon.
May 5 Guest Chef: Greg Newman, Newman's Mill Road Subs & Pizza, Egg Harbor Township.
  Travel Segment: Mark Basanta, Mercy Grill, Hoboken
  Guest Host: Carmen Gonzales, Pinnacle Entertainment.
  Special Guests: Lou Esposito, Esposito Meats, Philadelphia. John Kurapatwa, chef/owner, Villa Tiella, Vineland.
April 28 Guest Chef: Catherine & Lorenzo Lauro, J.D. Thompson Inn, Tuckerton
  Travel Segment: Ross Fraser,  Emerson Resort & Spa, MT.  Tremper, NY
  Guest Host: Robert Ohlsen and Robert Ohlsen Jr., Buck Tavern
  Special Guests: Al Schettig, Busch's, Sea Isle City.
April 21 Guest Chef: John Massanova,  Tubby's Ice Cream,  Mays Landing
  Travel Segment: Ellen Yin, Fork Restaurant, Philadelphia
  Guest Host: Joe Cohen, Taste of the Nation restaurant gala
  Special Guests: John Hoover, Chef John's, Richland.  Joe Myers, aquaculture development specialist, New Jersey Department of Agriculture, Fish and Seafood Program. Ron Vreeland, sales manager, Viking Village, Beach Haven.
April 14 Guest Chef: Charles Galvano Jr.,  Birches Restaurant,  Burlington
  Travel Segment: Colleen McAvaddy,  Irish Pub & Cafe, Philadelphia
  Guest Host: Donna Vassallo, Professor of Hospitality, Atlantic Cape Community College.
  Special Guests: Paul Sandler, General Manager, The Palm, Atlantic City.
April 7 Guest Chef: Tom Merighi,  Savoy Inn, Vineland
  Travel Segment: Jose Garces,  Tinto, Philadelphia
  Guest Host: Donna Vassallo, Professor of Hospitality, Atlantic Cape Community College.
  Special Guests: Joe Milza, Renault Winery.
March 31 Guest Chef: Vince Chiarella,  Gia Restaurant, Wildwood
  Travel Segment: Roberto Adamo, Penne Restaurant, University City
  Guest Host: Evelyn Benton, Community Food Bank
  Special Guests: John and Victoria Merlino, Manna, Ventnor. Sandi Riley, S.R. Riley's, Bridgeton.
March 24 Guest Chef: Mike Haldeman, Owens Pub, Wildwood
  Travel Segment: Ed Mayotte,   Skytop Lodge ,  Pocono's
  Guest Host: Megan Erber, Gimmees.com
  Special Guests: Jim Quarella, Bellview Winery.
March 17 Guest Chef: Augie Elia, Crazy Water Cafe, Tuckerton
  Travel Segment: Thomas & Della Montgomery, Montgomery Underground Winery, Rural Valley, PA
  Guest Host: Lenny Stroebel,  Lenny's Kitchen, Hammonton
  Special Guests: JD Griffin, conductor, Cape May Seashore Lines Dining Train
March 10 Guest Chef: Alan Edwards, JR's Tavern, Somers Point
  Travel Segment: Scott Barnes, Festivities, Manayunk
  Guest Host: Dora Dunn, Atlantic Cape Community College, Ed Hitzel Enterprises.
  Special Guests: Carolyn Nemia, Cruise One, Mays Landing. Brian Vaks, Java Jane's, Ocean City.
March 3 Guest Chef: Dago Thelen,  DJ's Smokehouse, Mays Landing
  Travel Segment: Ype Von Hengst, Silver Diner Kids Club, Virginia Beach
  Guest Host: Joan Dumoff, AAA of South Jersey
  Special Guests: Paul Drew, Phillips at The Pier at Caesars.
Feb. 24 Guest Chef: Jason Grossberg, Alphabet Soup, Audubon
  Travel Segment: Rick McMaster, Simon Pearce Rest.,West Chester, Pa.
  Guest Host: Dora Dunn, Recruiter for Academy Culinary Arts
  Special Guests: Diane McKoy,  Men R' Cookin
Feb. 17 Guest Chef: Nick Youjongdee,  Posh Bistro,  Maple Shade
  Travel Segment: Susanne Foo,  Susanne Foo's Gourmet Kitchen, Radnor Financial Center in Philadelphia
  Guest Host:  
  Special Guests: Michelle Wilson, heart healthy soul food.
Feb.10 Guest Chef: Bob Cotton, South on a Plate.
  Travel Segment: David Katz,  Restaurant M,  Philadelphia
  Guest Host: George Lapsley, food safety guru, writer.
  Special Guests: Mark Jesse, Fat Head Peppers.
Feb.3 Guest Chef: Dave Seitz, Sand Barrens Golf Club,  Swainton
  Travel Segment: Michael Karloutsos, Water Works Restaurant, Philadelphia's Fairmont Waterworks
  Guest Host: Jonathan Karp, 151 South, Atlantic City.
  Special Guests: Lionel Schnell, Kramer Beverage. Willy Lewis, Professional Chefs' Association of South Jersey.
January 27 Guest Chef: Charlie La Rosa, Melting Pot, Pa
  Travel Segment: Kevin Albinder, Katz's Deli,  New York City
  Guest Host: Darlene Litton, veteran restaurant manager.
  Special Guests: John DAnnuntis, Hidden Creek Golf Club. John Michaud, Bob Felepe, Steve Slakoff, Westside Meats, discussing issue of smoking in bars and restaurants. Patsy Villani, winner of meatball contest, non sauce division.
January 20 Guest Chef: Antonio Cammarata, Terra Nova..Restaurant, Crudo and Wine Bar,  Sewell
  Travel Segment: Rocco Flores, Mama Tucci, Livingston, N.J.
  Guest Host: Megan Barilla
  Special Guests: Scott Pagliughi, Hickory Gun Club. Lenny Strobel, Chef Lenny's Kitchen, Hammonton (best meatball contest preview.)
January 13. On location from The Anchorage, Somers Point. Guest Chef: Joel Dincher, The Palm,  Atlantic City
  Travel Segment: Thomas and Della Montgomery, Montgomery Underground Winery, Rural Valley, Pa. (will reschedule)
  Guest Host: Andee Wimberg
  Special Guests: Don Mahoney, The Anchorage, Somers Point.
January 6 Guest Chef: Darryl Harmon,  Personal Chef Services
  Travel Segment: Ron Fenska, Collette Vacations, Sicklerville
  Guest Host: Eileen Arentz
  Special Guests: Bob Silzle, Five Guys Burgers and Fries, Somers Point, Kevin Kelly and Alberto Mendoza, Steve and Cookie's, Margate
2006    
December 30 Guest Chef: Ray Dilba,  Margate Cafe
  Travel Segment: Izabella Bussin,  Spice It Up, Montclair
  Guest Host: Lisa Johnson, Masterpiece Advertising.
  Special Guests: Robert Irvine, star of Dinner Impossible, a new show on the Food Network.
December 23 Guest Chef: Andrew and  Allison Yoa, Culinary Gardens, Egg Harbor
  Travel Segment: Andrew Feldman, Fogo De Chao, Philadelphia.
  Guest Host: Brian Cahill, marketing and public relations. Resorts, Atlantic City.
  Special Guests: Chris Sheldon from Tabou Bistro, Resorts.
December 16 Guest Chef: Alexis and Roger Bradford, Bull Dogs Bar & Grill, Egg Harbor
  Travel Segment: Kevin Finn, Iron Hill Brewery Restaurant,  six locations soon to add five more.
  Guest Host: Peter Dimicelli, Jr.  ChefTeam educational consultant
  Special Guests: Amanda Nahas, personal chef.
December 9 Guest Chef: Martin Doyle, Sonsie, The Pier at Caesars, Atlantic City
  Travel Segment: Antonio Mora, Avenue Restaurant, Long Branch
  Guest Host: Vince Chiaramonte, Lyons Group, Atlantic City
  Special Guests: Jim Nell, Lobster Loft, Sea Isle City. Frank Imbarlino, the Brass Monkey, Brigantine.
December 2 Guest Chef: Terrance French,  Emma's Rotisserie, Somers Point
  Travel Segment: Scott Stein, Red Sky Restaurant , Philadelphia
  Guest Host: Kathleen Calvo, Salvation Army of Atlantic City
  Special Guests: Jim Henry, Vince's Restaurant, Sea Isle City
November 25 Guest Chef: Merele Card, Cake Lady of Marmora
  Travel Segment: Michael Haimowitz,  Arthur's Landing, Weehawken
  Guest Host: Kenny Guerrier, Kenny's Kitchen, Northfield
  Special Guests: Tom Pierce, Casa Dori, Vineland; The Legacy, Richland.
November 18 Guest Chef: Sean Joyce,  The Continental and Buddakan Restaurants,   Pier at Caesar's
  Travel Segment: Doug Salthouse, Smart Buy Wines, Fort Lee
  Guest Host: Dora Dunn, Ed Hitzel Enterprise and ACCC
  Special Guests:  Walter Hoffman, Ward's Pastry, Ocean City.
November 11 Guest Chef: Chris Metzger, Andrew Gerofsky and Chris Young, Christopher's,  Lancaster, PA
  Travel Segment: Andy Brown, White Dog Cafe,  Phila.
  Guest Host: Cindy O'Keeney, Berkshire Grill, Mays Landing
  Special Guests: Jon Aneson, The Madison Cafe, Riverside
November 4 Guest Chef: Chris Sheldon, Dinners by Chris, Mays Landing
  Travel Segment: Chef Annette, Washington Crossing Inn,  PA
  Guest Host: Gary Monterosso, the beer guy
  Special Guests: Giancarlo Presta, L'aragosta, Brigantine (not confirmed.) Suzanne Woods, IPA Women's Beer Drinking Club.
October 28 Guest Chef: Beverly Middlebrooks, All In One Baskets, Medford
  Travel Segment: Odette Fada, San Domenico, NY
  Guest Host: Roger Bradford, Bulldogs, Galloway Township
  Special Guests: Bob Vanschiver, Fairchilds Restaurant, Atco. Jim Haney, The Palm, Tropicana
October 21 Guest Chef: Christopher Painter, Kitchen 233, Philadelphia
  Travel Segment: Joe Mayhew, Big Fish, Princeton
  Guest Host: Aimee Schultz, Parker and Partners.
  Special Guests: Folks from the Pic A Lilli, Shamong including Bonnie Schneider, Bonnie Halfmann, and Dana Russell.
October 14 Guest Chef: Robbin Haas, Phillips Seafood
  Travel Segment: Tom Block, Naked Chocolate, Walnut St.,Phila
  Guest Host: Mike Maglio, Canal's, Mays Landing.
  Special Guests: Bill Irvin and  Todd Yuhanick, Phillips Seafood, The Pier at Caesars, Atlantic City.
October 7 Guest Chef: Joel Dincher, Brighton Steakhouse, Sands Casino
  Travel Segment: Tony Macrie, Cape May Seashore Lines.
  Guest Host: Gino Santori, Santori Markets
  Special Guests: Walter Lynch, The Chophouse, Gibbsboro.
September 30 Guest Chef: Brett Riley and Robert Dunkley, S.R.Riley's, Bridgeton
  Travel Segment: Pat English, Fleming's Steakhouse, Radnor, PA
  Guest Host: Al Schettig, Busch's
  Special Guests: Grace Cassell  The prep lady from Busch's, Sea Isle City.
September 23 Guest Chef: Angela Diamantis, Sofia's , Margate
  Travel Segment: Mike Manzari,  Westin Hotel , Phila
  Guest Host: Mario Perucci, Atlantic City Surf
  Special Guests: Ron Vaccardio, Crescent Moon Coffee, Mullica Hill Andrea Kurapatwa,  Villa Tiella,  Buena
September 16 Guest Chef: David Rihl, Hula Grille, Ocean City
  Travel Segment: Scott, Pesca on The River, Watermark Hotel, Antonio, Tx
  Guest Host: Gaye Pessolano, Nest, Cape May 
  Special Guests: Representatives of the Cape May Food and Wine Festival including Mary Stewart, deputy director of the Mid-Atlantic Center for the Arts and George Saba, Cafe Promenade. Bob Cilli, president of Wm. Ohs kitchen design.
September 9 Guest Chef: James Malaby, Blue Plate, Mullica Hill
  Travel Segment: John Ebert, Springdale Farms, Cherry Hill
  Guest Host: Jeff Bramnick, freelance writer, eonophile.
  Special Guests: Donato Leone, Rosauri's, Ventnor Heights..
September 2 Guest Chef: Brian Clotworthy, AC Country Club, Northfield
  Travel Segment: Lisa Smith, Ann's Cake Pan, Horshaim, PA
  Guest Host: Greg April, Leaming's Run Gardens, Cape May County.
  Special Guests: Janet Jackson-Gould, A Taste of Medford. Singer Robyn Chrystyne.
August 26 Guest Chef: Matthew Hanley, Your Personal Chef
  Travel Segment: Jeff Sharer, Cuttalossa Inn, Lambertville,NJ
  Guest Host: Marianne K. Lods, Millville Arts District
  Special Guests: Jon Paul Paxton, owner, Frank McMonagle, chef, J.P Prime Steakhouse, North Wildwood.
August 19 Guest Chef: Phil Pettit, Carmelle's at The Doctor's Inn, Cape May Court House.
  Travel Segment: Skip Long, Doe's Eat Place, Tulsa,OK
  Guest Host: Kathy Carver, Rosenthal Realty, Margate.
  Special Guests: Anthony Valenzano Jr., Valenzano Winery, Shamong.
August 12 Guest Chef: Steve Black,  Red Lion Inn,  Southhampton, NJ
  Travel Segment: James Laird, Serenade, Chatham, NJ
  Guest Host: Maureen Dunbar, public relations.
  Special Guests: Jody Kish, Marc Dukeman, of Marc's Cigars and Hobby Horse Ice Cream, Ocean City. Joanne Bocchino, JO's Hot Pepper Jelly. And featuring the singing of Vanessa Potena and Francesca Siligrini, of La Fontana Restaurant, Margate.
August 5 Guest Chef: Ihab Waked, Barnacle Ben's,  Moorestown
  Travel Segment: Paul Sorgule,  Mirror Lake Resort & Spa, Lake Placid, NY
  Guest Host: Greg April, Leaming's Run Gardens, Cape May County.
  Special Guests: Kurt Knowles Jr., Rams Head Inn, Absecon; The Manor, West Orange.
July 29 Guest Chef: Joe Joyce,  At The Rail Country Club, Delaware Park
  Travel Segment: Dick Moss, River Bank Lodge, Petersburg, Illinois
  Guest Host: Marc Zaccaria, Cosmic Spice, Minotola
  Special Guests: Tim Kozenskie,  VP  F&B  Delaware Park. Holly Givens, Organic Trade Association.
July 22 Guest Chef: Walter Jurusz,  Lucky Bones, Cape May
  Travel Segment: Jim Weaver, Tre Piani,  Princeton, NJ
  Guest Host: Rob MacPherson, Philadelphia Phillies.
  Special Guests: John Allison, Golden Inn, Avalon.
July 15 Guest Chef: Greg Martin,  The Wing Man, Ocean City
  Travel Segment: Michael Agostini,  Butts BBQ,  Maggie Valley , NC
  Guest Host: Kathy McGuire.
  Special Guests: Craig LeBan, restaurant critic, Philadelphia Inquirer (not confirmed.). Josh Laster, Rick Malthaner, Dinerware of Philadelphia.
July 8 Guest Chef: Diane Piccolo, Maurizio's Pizza & Italian Grille,Mays Landing
  Travel Segment: Loic Barnieu, La Belle Epoque Cafe, PA
  Guest Host: Lexi Dougherty, Casa Payroll
  Special Guests: Erik Shenkus and Bob Matteucci, Anglesea Fire Company, representing the New Jersey BBQ Championships, North Wildwood.
July 1 Guest Chef: Jake Cohen, AJ's on the Lake, Smithville
  Travel Segment: Rob Beuth, Exec Chef The Cypress Room at Sea Isle on The Beach in Myrtle Beach, NC
  Guest Host: Chuck Chiarello, mayor, Buena Vista Township
  Special Guests: Joe Masters, master of ice cream. Tony Macrie, Seashore Lines Railroad.
June 24 Guest Chef: Keith Rossetti,  Urosource Gourmet, Fairfield
  Travel Segment: Marc Melillo, Bull & Bear in Waldorf Astoria, NY
  Guest Host: Natalie Bailey, home economist, Cooking with Kids segment author, restaurant owner.
  Special Guests: Guests from the Feast of Mount Carmel, Hammonton (not confirmed.).
June 17 Guest Chef: Al Paris, The Sound of Philadelphia, Tropicana
  Travel Segment: Scott Boswell,  Stella's & Stanley's Restaurants, New Orleans
  Guest Host: Janice Gallagher, writer, reviewer, teacher.
  Special Guests: Danny Anderson, general manager, Ram's Head Inn, Absecon
June 10 Guest Chef: Gregory Russell,  Las Tarascas,  Sicklerville
  Travel Segment: